Farm Happenings at Millsap Farms
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Farm Happenings at Millsap Farms

The Three P's of Sustainable Agriculture, Part 3, Profit.

Posted on July 26th, 2019
This week we continue with our essay about what it means for Millsap Farm to be sustainable.   People often tour our farm to see a sustainable farm in action, either as educational groups, or as part of pizza night. When they arrive on farm, I give a brief introduction; first generation farm family,... read more »

The Three P's of Sustainable Farming, part 2, People.

Posted on July 19th, 2019
This week we return to the topic of sustainable farming.   People often tour our farm to see a sustainable farm in action, either as educational groups, or as part of pizza night. When they arrive on farm, I give a brief introduction; first generation farm family, 20 acres, on farm for 10 years,... read more »

The Three P's Of Sustainable Agriculture

Posted on July 12th, 2019
  The three P’s, part 1 (of) 3, Weeding before planting People often tour our farm to see a sustainable farm in action, either as educational groups, or as part of pizza night. When they arrive on farm, I give a brief introduction; first generation farm family,... read more »

Pests on the farm

Posted on July 5th, 2019
What do you do about bugs? This is always the big question when we explain that our vegetable farm uses organic practices, and the answer is complicated.   Organic agriculture on our farm focuses on creating a diverse and healthy ecosystem, which encourages balance. This means that our fields... read more »