Farm Happenings at Millsap Farms
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Farm Happenings at Millsap Farms

The Three P’s of Sustainable farming, Part 3, Profit.

Posted on August 31st, 2018
This week we continue with our essay about what it means for Millsap Farm to be sustainable.   People often tour our farm to see a sustainable farm in action, either as educational groups, or as part of pizza night. When they arrive on farm, I give a brief introduction; first generation farm family,... read more »

The Three P’s of Sustainable farming, Part 2, farming as though people mattered.

Posted on August 24th, 2018
This week we return to the topic of sustainable farming.   People often tour our farm to see a sustainable farm in action, either as educational groups, or as part of pizza night. When they arrive on farm, I give a brief introduction; first generation farm family, 20 acres, on farm for 10 years,... read more »

Farm Happenings for August 21, 2018, The three P's

Posted on August 17th, 2018
The three P’s, part 1 (of) 3, Weeding before planting People often tour our farm to see a sustainable farm in action, either as educational groups, or as part of pizza night. When they arrive on farm, I give a brief introduction; first generation farm family, 20 acres, on farm for 11 years, 2... read more »

Planting For The Future, Harvesting For The Present

Posted on August 10th, 2018
Planting for the future, harvesting for the present.   CSA and market farming is all about looking ahead while also paying enough attention to the present to do it justice. This week we are balancing our time between harvesting hundreds of pounds of summer favorites, like bell peppers, Cucumbers,... read more »

Farm Happenings for August 7, 2018

Posted on August 3rd, 2018
Hi CSA members!  This week on the farm we have been enjoying the cool mornings, but are back at the never ending sprinklers by 10am!  We are dry, so we have had to water to do anything in the field, whether that's helping crops to grow or tilling up ground so we can plant things for fall. First... read more »