Millsap Farms
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About us

Millsap Farms is a first generation family farm, located just 4 miles north of Springfield Missouri. Curtis and Sarah Millsap, along with their 10 children, farm manager Kimby, and a few interns, apprentices, and volunteers, grow 2 acres of vegetables year-round on their 20 acre farm. They grow a wide variety of vegetables, using organic techniques, never using synthetic pesticides, herbicides, or fertilizers, and focussing on the health of the soil. The Millsaps have been farming full-time for 14 years, and have a serious long-term commitment to their community to provide high quality produce and a welcoming farm.

Farm Happenings for September 28, 2021

Posted on September 24th 2021 by Kimberly Decker

Important;  We had to postpone the auto-renew until Monday, due to several technical issues.  We currently plan to autorenew on Monday, with charges being finalized on Thursday.  Sorry for any difficulty this may cause you, it was not what I had planned, but that's technology for you...  Boy, fall certainly arrived with gusto... read more »

Filters:
Arugula
Asparagus
Basil
Green Beans
Beets
Bok Choy
Broccoli
Napa Cabbage (Chinese Cabbage)
Cabbage
Collard Greens
Carrots
Cauliflower
Celeriac
Celery
Chives
Sweet Corn
Cucumbers
Dill
Daikon Radish
Eggplant
Fennel
Garlic
Fresh Baby Ginger
Horseradish
Sunchokes
Kale
Kohlrabi
Leeks
Scallions
Head Lettuce
Box Turtle Salad Mix
Okra
Onion
Parsley
Parsnips
Sugar Snap Peas
Bell Peppers
Peppers, Hot
Radicchio
Radish
Rhubarb
Sage
Spinach
Summer Squash
Winter Squash (butternut, acorn, kobocha)
Squash, Spaghetti
Chard
Cherry Tomatoes
Red Slicing Tomato
Thyme
Tomatillos
Turnip
Turnips, Salad
Cantaloupe
Rosemary
Turmeric
Chestnuts
Cilantro
Kale Flowers
Zucchini
Pea Shoots
Sunflower Shoots
Farm Mix Bouquet
Nasturtium, Edible Flowers
Oyster Mushrooms
Bachelors Buttons, Edible Flower
Potato
Mint
Flower Bouquet
Blueberries
Purslane
Bay Leaves
Colored Bell Peppers
Oregano
Italian Frying Peppers
Homemade Bread Baked By The Millsap Girls
Watermelon
Jalapeños
Lemongrass
Anaheim Peppers
Broccoli Leaves
Seconds carrots for cooking or juicing
Green tomatoes
Roma Tomatoes
Green Tomatoes
Edible Flowers
Garlic Scapes
Mizuna
Raspberries
Squash, Butternut
Sweet Potato
Gluten Free Pizza Crust
Chicken Eggs
Turnip Greens
Shiitake Mushrooms
Thai Basil
Poblano Peppers
Shishito Peppers
Asian Pears
Thai Chili Peppers
Edamame Soybeans
Raw Local Honey
Apple Cider Gardner's Ochard 1/2 Gal
Green Kimche Live Culture Fair Share Farm
Kimchi, Live-Culture Ferment
Daikon Lemongrass Pickle Fair Share Farm
Garlic Pickle Chunks Live-Culture Ferment
Beet Relish Live Culture Fair Share Farm
Sauerkraut Live-Culture Ferment
Coffee Beans from Cafè Justo
Black Spanish Radishes
Artisan Tomato
Colored Bell Peppers
Green Bell Peppers
Tarragon
Strawberries
Hot Sauce, Live-Culture Ferment
Mustard Greens
Squash Blossoms
Seedless Reliance Grapes
Elderberry Syrup with Aronia by Elder Farm, Mount Vernon, MO
Oranges, South Texas, Naturally Grown
Grapefruit, South Texas, naturally grown
Apples
Green Garlic
Mini Head Lettuce
Sweet Potato, conventional
Farm Mix Bouquet, small
Chicken Eggs from Bechard Family Farms
Golden Turnips
Purple Top Turnips
Purple Daikon Radish
Spearmint
Butterhead lettuce
Blue Oyster Mushrooms
Lion's Mane Mushroom
Lettuce Mix
Raw Local Honey - quart
Salad Mix
Blonde Oregano
Easter Flower Bouquet
Baby Carrots (small bunch)
Ranunculus Bunch
White Russian Kale
Romaine Head Lettuce
Peppermint
Farm Mix Bouquet, Mother's Day Edition
Raw Local Honey - pint
Box Turtle Avant Gardener Salad Mix
Asparagus - conventional, amish grown
Chives with flowers
Red Leaf lettuce
Mini Broccoli
Dandelion Greens
Box Turtle Spring Mix
Golden Oyster Mushrooms
Italian Dandelion Greens
Sprouting Broccoli
Romaine
Lambs Quarter (wild greens)
green frilly head lettuce
Strawberries, conventionally raised by Browns Berry Farm, Miller Mo
Fresh Garlic
Spring Onions
Blueberries Conventionally grown from Arkansas
Spicy Arugula
Slicing Tomato
Holy Basil
Big Basil Bags
Lemon Basil
Dill Flowers
King Blue Oyster Mushroom
Pink Oyster Mushrooms
Red Potatoes
Sweet Potato vines & leaves
Red Slicing Tomatoes
Curly Parsley
10lb box Slicing Tomatoes
Seconds Tomato Box (20lbs)
Sweet White Onions
10lb box Slicing Tomato
Mini Romaine
20 Lbs Tomatoes for processing
Mini Romaine Lettuce
Cantaloupe, conventional Amish Auction
Roasted! - Anaheim Peppers (1/2 lb)
Purple & Green Bell Peppers
Okra, Fassnight Creek Farm
Seconds carrots (5lbs) cooking or juicing
1/2 lb Anaheim Peppers
1/2 lb Jalapenos
Sweet Corn, conventional
Italian Frying Pepper
Habanero
Red Fingerling Potatoes
Zephyr Squash
Roulettes (non-spicy Habanero)
Rhubarb grown by Andrew Schwerin
Green and Purple Bell Peppers
Juliette Tomatoes
Acorn Squash, Fassnight Creek Farm
Blue Oyster Mushroom
Red bell peppers organically raised by the Salad Garden