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Farm Happenings at Persephone Market Garden
Week 20 -- Last week of summer CSA season!
This is the last week of our summer CSA season! Did you discover something new? Get reacquainted with something you haven't had in a while?
I will be sending out a short survey in the next few weeks -- your insights are vital to me in planning the next season.
We still have lots of varied leafy gre1 read more »
Week 19 -- Autumn has arrived
After weeks of very warm weather, cooler weather has arrived! Some of the cilantro and lettuce actually bolted last week -- that means it started flowering. This isn't unusual in the heat of the summer (like June and July), but is pretty unusual for October. Cooler temperatures are great for most o1 read more »
Week 18 -- Radicchio!
A few folks have been asking...how many more weeks? Three including this one! We go right to the end of October to make it a total of 20 weeks!
And the garden is just amazing -- warm weather and sufficient rain mean the fall crops are thriving! So much to choose from. Including radicchio -- we are1 read more »
Week 17 -- Thanksgiving
This coming weekend is Thanksgiving.
A good time to pause and express gratitude.
For a growing season, that despite early challenges of drought and frost, has been generous and bountiful. For the soil that nurtured the plants, even in times of drought. For the rains that came in time for crops to t1 read more »
About the farm
A small, family farm that grows 3 kids, veggies & herbs & seeds, sheep, chickens, ducks & geese, lots of trees, and practices nurturing soils, ecosystems and communities.
We've been growing since 2010 on the traditional lands of the Saugeen Ojibway Nation.
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We've been growing since 2010 on the traditional lands of the Saugeen Ojibway Nation.