Persephone Market Garden
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About us

A small, family farm that grows veggies & herbs, a few sheep, lots of trees, 3 small kids and big dreams about regenerating soils, ecosystems and communities.

We've been growing since 2010, on the traditional lands of the Saugeen Ojibway Nation.

Week 20 -- Last delivery of the regular season!

Posted on October 26th 2020 by Kristine Hammel

This week is the last delivery of the CSA season! The autumn has been great for the veggies, so we have been able to offer more than 20 options each week right through October. It's been a lot of fun to harvest! And there is still lots in the field, so we will be continuing with harvesting next week. I will send out a note early in the week -- if you... read more »

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Daikon Radish
Arugula
Basil
Bok Choy
Broccoli
Cabbage
Beets
Carrots
Cauliflower
Chinese Cabbage
Chives
Cilantro
Cucumbers
Dill
Green Beans
Broccoli Raab
Chard
Fennel
Lettuce
Kale
Kohlrabi
Scallions
Paste Tomatoes
Radish
Spinach
Fingerling Potato
Peas, Sugar Snap
Tomatoes, Cherry and Grape
Celery Leaf
Potato
Parsley
Squash, Summer
Leek
Radicchio
Squash, Winter
Turnips, Salad
Shallot
Mizuna
Bell Peppers, Green
Bell Peppers, Colored
Pumpkin
Peppers, Jalapeno
Peppers, Anaheim
Peas, Snow
Red Onions
Summer Savory
Tatsoi
Romanesco
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Tomato, Salad Mix
Shiso
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Turnip
Komatsuma
Rapini