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Farm Happenings at Bountiful Blessings Farm
Salsa Here We Come!!
It's the time of year when tomatoes are plentiful, the garlic and onions have been harvested, and peppers are ripe. That is the perfect recipe for Salsa! If you are interested in ordering bulk tomatoes (25 lbs. of blemished tomatoes for $50) please contact me (Pam 931-626-3201) and I will see1 read more »
Home...Independence...Dependance!
You will either get this email before or after the 4th of July but either way it is good to think about all that we have to be thankful for and the freedoms we enjoy! I was 19 when I left the shores of this country for the first time to study abroad. Although it was a wonderful experience I was so1 read more »
Tour of Sonlit Meadow Farm
I trust by now all of you know that we run a teaching farm and that each summer we have a new batch of interns. We have several goals for our time together and one is to tour a number of different farms, one being our friends at Sonlit Meadows Farm. We arrived on a Friday afternoon and enjoyed look1 read more »
Farm Happenings for June 20, 2023
I trust by now all of you know that we run a teaching farm and that each summer we have a new batch of interns. We have several goals for our time together and one is to tour a number of different farms, one being our friends at Sonlit Meadows Farm. We arrived on a Friday afternoon and enjoyed look1 read more »
Farm Happenings for June 15, 2023
Hi friends! No farm happening today, BUT a happy announcement that for the first time in a few years, we have listed fresh farm FLOWERS for you to add to your CSA share this week! Choose from lovely large mixed bouquets, or a straight bundle of lovely snapdragon blooms. These wont be available for1 read more »
Goodbyes are Hard!
Good byes are always hard for me, and this morning (6.4.23) we had a really hard one. Kendra arrived on our farm in March of 2020, just before Covid hit. That was one of the most difficult and yet best summers on the farm (Difficult due to destructive weather and the overflow at the pon1 read more »
The Unassuming, Underrated Eggplant!
I grew up in a home where eggplant was nearly a banned word. My father hated the thought of eggplant, never mind getting him to eat it! My first real exposure was when John and I travelled through Turkey on our way home from Africa. There I heard that a young lady had to learn how1 read more »
Meet our Summer Interns
It's always exciting to see how God pulls together a group of farm interns. This year they are coming from the 4 corners. See what you think! On the back left we have Neal from Southern California, in the middle is Nathan from Nova Scotia, and on the back right is Alex coming to u1 read more »
Plant Sales!
Have you ever experienced the joy of planting, watering, cultivating, harvesting and finally eating the fruit of your labor? We have the privilege of watching that cycle happen over and over again during the year - it never gets old. The process of watching the seed burst forth with life is s1 read more »
About the farm
Bountiful Blessings Farm was established in the fall of 1998 as an organic, u-pick strawberry farm. After five years of hard knocks (it’s hard to have all your “eggs” in one basket), we expanded to winter vegetable production in the fall of 2003, and then into year-round production in 2010. We now provide our customers with vegetables and berries (in season) 10 months of the year. Although all 5 of our children have given of their blood and sweat to make the farm into what it is today, Joshua (our second son), along with his wife Kelli, and our youngest son, Caleb are full time with us on the farm and together we make the core team. Beyond us we have a couple of "managers" (former interns who work with us) and 5-6 interns a season. It is our goal to bring you the most nutritious and beautiful produce we possibly can.
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