Last week was an exciting one on the farm as we dug one of the best sweet potato crops we have had in many years! We now have over 2,500 pounds curing in our greenhouse, and we look forward to being able to supply all of your sweet potato needs this fall and winter.
On a less positive note we are heading into our first frost this week which will be bringing an end to some of our few remaining summer crops and transition us into the cold hardy produce.
Also for those picking up at the Sevier Park location this week is the final market, so starting next week delivery will be in the parking lot and the time will be 4:30-5:30
We hope that each one of you has a good week, and we look forward to seeing you at delivery
