Farm Happenings at Bluebird Farm
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Farm Happenings at Bluebird Farm

Greens are popping!

Posted on May 25th, 2021
Chorizo, black bean, and kale burritos are on the menu are our house! (We just start chopping and cooking- not really a recipe.) We have a beautiful spring field of greens and vegetables: curly kale, Lacinato kale (an Italian heirloom), collards, Swiss chard, scallions, radicchio, fennel, and herbs1 read more »

What is the spring planting season?

Posted on May 18th, 2021
Time for the harvest, customize your farm food!  I learned some new tricks in Harvie (our membership program/ farm box builder!) So there is pork and beef available to all members this week... Pork Share members: We have ground beef available this week in our online selection. Make sure to cus1 read more »

Customize your pork sausage, chops, and more!

Posted on May 12th, 2021
We have a full selection of pork cuts for you to enjoy.  We love our ground pork sausages with all of the spring greens: spinach, kale, chard, radicchio. Check out what pork items that Harvie, our membership platform chose for you based on our seasonal availability and your preferences from yo1 read more »

Customize the May Harvest from Bluebird Farm

Posted on May 11th, 2021
We'll be harvesting fresh vegetables for you! Check out what vegetables that Harvie, our membership platform, picked out for you based on our spring harvest list for this week and your preferences.  Don't miss the spinach, lettuce, and strawberries this week since they love spring weather.&nbs1 read more »

Farm Happenings for May 7, 2021

Posted on May 3rd, 2021
Thank you for joining our farm for 2021. Happy Spring! We appreciate your support and enjoyment of good farm food, and our farm depends on our customers' weekly support. We're in full swing of spring farm work with great views of the mountains coming to life, green grass in the pastures, and tender1 read more »