Back to farm profile
Farm Happenings at Sundog Organic Farm
Week 9 of 12: Can You Feel the Change?
Good Evening Farm Share Friends!
We certainly enjoyed the rain and cooler weather of the past week. It has been a welcome relief. We are watching things ripen in the fields and are looking forward to the approaching fall when we spend much of our farm energy squirrelling roots and fruits into our s1 read more »
Mid Season Reminders and How is it Week 8 Already??
Dear Farm Share members,
Please take a few minutes to read these important reminders:
We'd like to remind you to pick up your shares within the allotted hours for your location. Our hosts provide us space for free as a community service, so please reciprocate the goodwill by showing up on time.
If1 read more »
Meet the fam! (Week 7 of 12)
Hey folks! Thanks for another week of eating our veggies! We appreciate you so very much for your commitment to our farm through the farm share program. One thing that we miss is the face to face interactions that we have enjoyed over the years at farmers markets, so we hope that you will take the1 read more »
Week 6 What's new!
Hey all!
Hope you have had a great week! Thank you all for making the extra effort to pick up your shares in a timely manner this past weekend - it is so appreciated!
I just have a few items for tonight's newsletter as it has already been a thirteen hour day (but who is counting??). James and I fee1 read more »
What's New on the Farm for Week 5
Hey farm share friends! We hope you've had a wonderful week!
We have a few reminders for you before we get to the juicy bits:
1) If you haven't set your preferences, please do so! It really helps us to build a share for you that prioritizes the things that you enjoy eating. Occasionally items will1 read more »
About the farm
Founded in 2008, Sundog is 14 fertile acres of highlands near the Sturgeon River. We grow a wide array of high quality, nutrient-dense certified organic vegetables for our local market and our beloved CSA members. We are transitioning to a no-till manner of growing, with the belief that this regenerative approach to agriculture is important for the preservation of our soils. Our farm share subscriptions are available from mid-July to end of November.
Go to farm profile