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Farm Happenings at Sundog Organic Farm
Week 11
FARM NEWS
We have been enjoying a comfortable fall this year so far. When it is sunny and warm, things go a little quicker in terms of harvesting our storage crops. This is a good thing! Our potatoes and carrot crops are in. We are happy with the quality and flavour of the carrots, but somewhat dis1 read more »
Week 10
Happy Monday! We hope your shift into autumn is full of warmth, abundance and a little bit of spice!
FARM NEWS
We are gearing up here for some autumn activities; namely harvesting our storage crops and planting garlic. We love getting those things done and storing delicious things away in our barn1 read more »
Week 9
Greetings! We are back from an amazing back country adventure. It was great to remove ourselves physically and mentally from the farm - a place that's hard to get away from, to be honest! Our weekend away included hiking, star gazing, glacial water bathing, waterfalls, card games, lots of fireside1 read more »
About the farm
Founded in 2008, Sundog is 14 fertile acres of highlands near the Sturgeon River. We grow a wide array of high quality, nutrient-dense certified organic vegetables for our local market and our beloved CSA members. We are transitioning to a no-till manner of growing, with the belief that this regenerative approach to agriculture is important for the preservation of our soils. Our farm share subscriptions are available from mid-July to end of November.
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