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Farm Happenings at Jenny Jack Farm
Farm Happenings for May 4, 2021
Pest management is a big job on our farm. There are so many insects (and birds) that eat the same things we love to eat. Of course there are a few reasons we don't want to spray chemicals that could easily wipe them out: a) We don't want to contaminate food with something that could have long term1 read more »
Farm Happenings for April 27, 2021
We survived the late frost with a lot of row cover on the tender plants. Squash, cucumbers, basil, eggplant and zinnias may not have made it through so well without the extra protection. Tomatoes are planted under a high tunnel so thankfully we didn't have to cover those. Pulling these giant sheets1 read more »
Farm Happenings for April 19, 2021
The farm is bursting forth with plant life! The spring crops are enjoying these cooler temperatures. Last week when it got into the mid 80s it was starting to feel like summer already, so we're glad spring has returned.
There seems to be confusion on the "Farmstand" feature. When you subscribe to F1 read more »
Farm Happenings April 12th, 2021
This week will be the first CSA share of the season! We've got lots of tasty, beautiful and nutritious spring food headed your way.
We are happy to have found some FOR REAL biodegradable plastic bags to hold your shares this year. These are not the typical "bio plastic", which require composting in1 read more »
About the farm
The farm is located one hour south-west of Atlanta in beautiful Pine Mountain, Georgia. Jenny and Chris Jackson, along with several farm hands, grow a generous variety of fruits, vegetables, herbs, and flowers on 3 acres. In order to protect the life of our soil, as well as the health of our customers, we use no chemical fertilizers or pesticides to grow our produce. We farm to provide meaningful work for ourselves and to provide our customers with quality, Certified Naturally Grown food.
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