Jenny Jack Farm
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Welcome to Jenny Jack Farm

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About us

The farm is located one hour south-west of Atlanta in beautiful Pine Mountain, Georgia. Jenny and Chris Jackson, along with two apprentices and three part time farm hands, grow a generous variety of fruits, vegetables, herbs, and flowers on 3 acres. In order to protect the life of our soil, as well as the health of our customers, we use no chemical fertilizers or pesticides to grow our produce. We farm to provide meaningful work for ourselves and to provide our customers with quality, Certified Naturally Grown food.

Not ready to commit to being a full-time member yet or are all shares sold out? Subscribe to the Farm Stand for Jenny Jack Farm and get the chance to purchase a share each week that there is a harvest bounty.

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Filters:
Arugula
Asian Greens
Basil
Beets
Bell Peppers, Colored
Bell Peppers, Green
Blueberries
Bok Choy
Broccoli
Cabbage
Cabbage, Napa
Carrots
Chard
Cilantro
Collard Greens
Cornmeal
Cucumbers
Dill
Eggplant, Asian
Eggplant, Italian
Eggs
Fennel
Flowers
Garlic
Ginger
Granola
Green Beans
Grits
Ground Cherries
Hakurei Turnip
Jerusalem Artichoke
Kale
Kohlrabi
Lettuce
Micro Greens
Mint
Muscadine
Mustard Greens
Okra
Onion
Oregano
Parsley
Pea Shoots
Pecans
Peppers, Banana
Peppers, Hot
Peppers, Jalapeño
Peppers, Sweet
Microgreen Pesto
Radish
Red Onions
Rosemary
Rutabaga
Sage
Scallions
Spinach
Squash, Summer
Stir Fry Mix
Strawberries
Sunchokes
Sweet Potato
Tomato
Tomatoes, Cherry
Turmeric
Turnip Greens
Turnips, Salad
Yogurt
Zucchini