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Farm Happenings at Bayfield Foods
March Farm Happenings
As some of you who have been eating with us for a while might recall, Great Oak Farm started out not as a produce farm, but as a livestock farm with just about every kind of stock imaginable. We had a flock of 80 ewe sheep, about 1000 free range laying hens, hundreds of pasture raised broiler1 read more »
About the farm
The Bayfield Regional Food Producers Cooperative (Bayfield Foods) was formed in June of 2010 by farmers and food producers in the Chequamegon Bay region of northern Wisconsin. Our mission is to provide customers with high quality, nutritious, and sustainably-grown foods produced in Ashland and Bayfield Counties in Wisconsin.
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