Summer days ahead
As the heat waves sink into the soil we are being gifted with a bounty of seasonal produce on the farm. To take a peek ahead, we have some really awesome vegetable varieties about to be harvested. Take a closer look: 'Lunchbox' Snacking Pepper: Small, few seeds, super sweet, and long lasting, these1 read more »
Many of you choose the food to feed your families not only for the flavor, but for the richness of nutrition and sometimes for the medicine it provides. Garlic, is one of those magic plants that as the proverb from India goes, "is as good as ten mothers". There is hardly a cultural foodway out ther1 read more »
Not to single anyone out... but can we talk about Padrons?
One of my all time favorite crops is coming into its peak season and I love it so much I want you all to love it too! The pimientos de Padrón is an heirloom pepper that, as the story goes, a Franciscan monk brought the pepper seeds from Mexico to the Herbon parish in the town of Padr&oa1 read more »
Green Beans and volunteers
What a wonderful and vibrant week it's been on the farm! We've been hosting middle and high school aged youth from First Baptist and College Park Baptist this past week and they have been so incredibly engaged and productive. We've been discussing how plants grow, the history of Warnersville, what1 read more »
Welcome to the Harvest Box Summer Season!
Welcome, welcome, welcome to the beginning of a flavorful, sweet, spicy, fresh Summer Harvest Box Season! The next 12 weeks will be filled with the last vestiges of the Spring, like heat-tolerant varieties of romaine and butterhead lettuces and then as gracefully as the ebb and flow of daylight hou1 read more »