It is here! Week one of our FarmShare is ready to kick off and we hope you are all as excited as we are.
There's lots to choose from this week and the harvests will only get larger and more diverse as the weeks go on.
Please make any swaps or add extras by 11:59pm on SUNDAY!
Here are some highlights for the week:
Lions Mane, Blue Oysters and Shiitake Mushrooms from Dunks in Northwood
Wild foraged Fiddle-heads from the White Mountain Forager in North Conway
Parsnips and Fall Dug Purple Daikon Radish from Brookford Farm in Canterbury
Rainbow Carrots from Three Rivers Farm Alliance in N.Hampton
Bloomsdale Spinach from Isha's Farm in Dunbarton
Radishes and Scallions from Sidi's Farm in Dunbarton
Green and Red Lettuce from Asli's Farm in Dunbarton
Mint and chives from Sylvain's Farm
Raw Wildflower Honey and Maple Cream from Ben's Sugar Shack in Temple
Baby Bok Choy from Fadumo & Khamis in Dunbarton
Rolled Oats from Maine Grains in Skowhegan
Cold Pressed Sunflower Oil from Sunfox Farm in Canterbury
and much much more!
For folks with home delivery, please be sure to leave a cooler out if you don't plan on being at home so your food is kept cool and fresh! If you would like to review our Pick-Up and Delivery Protocols you can find them here.
Thank you all and cheers to a new season!
