Farm Happenings at Caney Fork Farms
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Farm Happenings at Caney Fork Farms

April 30 2021 Newsletter

Posted on April 30th, 2021
It just keeps getting cuter around here! We have 90 lambs and counting so far. We expect to get another 20 lambs within the next few weeks. We have had 4 calves born and another 30 calves should be joining us in the next couple of months. Everyone is healthy including the 7 bottle lambs that are... read more »

April 23 CSA Newsletter

Posted on April 23rd, 2021
 It's been a busy week on the farm. Lambing season has begun, which is a milestone in our mental transition from the cold days to warmer days ahead. We have seeded a large portion of our new garden plot, Farley, with beets, carrots, bulb onions, leeks, and potatoes. Half of our market garden has... read more »

April 16th CSA Newsletter

Posted on April 16th, 2021
 It's been a busy week on the farm. Lambing season has begun, which is a milestone in our mental transition from the cold days to warmer days ahead. We have seeded a large portion of our new garden plot, Farley, with beets, carrots, bulb onions and potatoes. Half of our market garden has been planted... read more »

April 9th CSA Newsletter

Posted on April 9th, 2021
This week we've got lots of cool weather loving greens - kale, collads, arugula, and most exciting - broccoli rabe, which can be lightly steamed or tossed on top of salads. It has the broccoli flavor with a more tender texture. We'll also be sending some dandelion greens, which are quite bitter (think... read more »

April 2 CSA Newsletter

Posted on April 2nd, 2021
What a week! Flooding, sunshine, freezing temps - must be spring in Tennessee. This week we've got lots of cool weather loving greens - kale, collads, arugula, and most exciting - broccoli rabe, which can be lightly steamed or tossed on top of salads. It has the broccoli flavor with a more tender texture.... read more »