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Farm Happenings at Barr Farms
Farm Happenings for October 20, 2020
This week is the last delivery week for our main season CSA! its a bitttersweet time for us...we enjoying the change of the season and look forward to the slower weeks to come. This season the rest of winter is going to be a challenge though...for all of us. We1 read more »
Farm Happenings for October 13, 2020
We finally started harvesting the baby ginger! The crop wasn't great this year unfortunately....but we are happy to provide this amazing treat to you folks. We hope you enjoy it as much as we do. It is still dry here! We are still pumping irrigation water from the1 read more »
Farm Happenings for October 6, 2020
This is turning into an abundant fall season! We are having lots of Salad items to go with the staples of fall. Lettuces, radishes, microgreens....Arugula will be coming soon. Keeping our eye out for the first frost of the year. feels like it will come early...although it1 read more »
About the farm
We are a seventh generation family farm, raising certified organic vegetables for CSA (Community Supported Agriculture) and Farmers Markets. We also raise pastured chicken, 100% grassfed beef and offer pastured pork. We raise food with the intention of taking care of the land: growing healthy soil, healthy plants, healthy animals, and healthy people. Since we are a seventh generation family farm, caring for the land and soil for our children and the next seven generations is at the forefront of our farming practices. We nourish the soil with compost from our farm, and other natural ways to bring nutrients and minerals back to the land to improve the health of the soil, land and crops. We work to maintain a balanced, healthy soil to help grow healthy plants and food. We see our farm as part of a larger community-- a network of people who are interdependent with each other. We grow healthy food for our family, friends and community.
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