Barr Farms
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Welcome to Barr Farms

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About us

We are a seventh generation family farm, raising certified organic vegetables for CSA (Community Supported Agriculture) and Farmers Markets. We also raise pastured chicken, pastured pork and grass-fed beef. We raise food with the intention of taking care of the land: growing healthy soil, healthy plants, healthy animals, and healthy people. Since we are a seventh generation family farm, caring for the land and soil for our children and the next seven generations is at the forefront of our farming practices. We nourish the soil with compost from our farm, and other natural ways to bring nutrients and minerals back to the land to improve the health of the soil, land and crops. We work to maintain a balanced, healthy soil to help grow healthy plants and food. We see our farm as part of a larger community-- a network of people who are interdependent with each other. We grow healthy food for our family, friends and community.

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We produce:

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Bac Choy
Basil
Green Beans
Beets
Broccoli
Cabbage
Carrots
Cauliflower
Celery
Chinese Cabbage
Collards
Cucumbers
Fennel
Garlic
Baby Ginger
Kale
Lettuce
Okra
Onion
Parsley
Peppers, Sweet
Peppers, Hot
Potato
Lettuce Salad Mix
Squash, Summer
Squash, Winter
Sweet Potato
Swiss Chard
Tomatoes, Cherry
Tomato
Watermelon
Pumpkin
Radish
Turnip
Cilantro
Spinach
Eggplant
Sweet Corn
Kohlrabi
Scallions
Dill
Ground Beef
Whole Chicken
Chicken Leg Quarters
Chicken Breast
Bacon
Beef Bratwurst
Italian Sausage
Chorizo Sausage
Pork Bratwurst
Piggy Links Breakfast Sausage
Chicken Wings
Steaks (smaller, high end for grilling, beef)
Steaks (larger, for marinating, beef)
Beef Roast
Pork chops
Ground pork
Pork Sausage
Pork Roast
Pork Ribs
Sausage, Beef

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