Farm Happenings at Ashbourne Farms
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Farm Offerings 07092020

Posted on July 3rd, 2020 by Cathy Shepherd

Below are next week’s offerings from our Culinary Team.

All CSA and Farm Stand orders must be submitted before Noon on Monday.

Entree: Pork Carnitas with Oaxacan Mole, Salsa Verde, Cotija Cheese, Corn Tortillas. Marinated Summer Squash and Baby Fennel Slaw. Steamed Popcorn Rice. Feeds 6.  

Soup: Pozole with Hominy, Tomato, Charred Peppers and Corn. Crispy Tortilla Strips.  

Salad: Broccoli, Jicama, Napa Cabbage and Purple Cauliflower Salad with Cilantro-Lime Vinaigrette.   

Extras:   White Chocolate, Oatmeal and Currant Cookies  

Foie Gras Butter