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Farm Happenings at Urban Agrarian
Green beans are back + late summer slump
This heat has been a little stressful on everything from the chickens to the tomatoes to our refrigeration units. Over the past few weeks, we've seen lower harvests at the dairies we work with, the egg producers, and the vegetable growers. That's pretty normal, though - this is the beginning of Okl1 read more »
Apples are here!
Livesay Orchards is harvesting Gala and Jonathon apples this week! Most people think of apples as a fall fruit, but they're actually a staple of late summer, along with melons and peppers. Galas are slightly sweet, and Jonathons are a little tart (they're a customer favorite.) All of the apples fro1 read more »
Purple hull peas + more peaches!
In case you aren't familiar, purple hull peas are Oklahoma's answer to black-eyed peas - they are a shelling bean that can be eaten on their own or added to soups and salads. Livesay Orchards in Porter grew them and shelled them for you, and we have them available in 1-pound bags. Sadly, tomato sea1 read more »
Grass-finished, boneless ribeyes on sale!
We get all of our beef from BF Farms and butcher it in-house - the ultimate in knowing where your meat comes from! Sometimes we end up with extras of certain cuts, but we rarely have extra steaks, so this week's sale on boneless ribeyes is unusual. On the produce side of things, we have peaches for1 read more »
Peaches! And ... yardlong beans?
We have peaches for you this week! It is our practice to only put Oklahoma produce in boxes, and these peaches are from Missouri, but we didn't think anyone would object given the circumstances (and if you do, feel free to swap them out - that's the beauty of this system!). Oklahoma's peach crop wa1 read more »
Winter squash is here?!
That's right, it is August and the winter squash is here. Butternut squash was delivered today from Better Together Farm in Davis, and it will be available in your box this week. We've also got plenty of baby lettuce this week, and on the meat side of things, our butcher is working on a cow at this1 read more »
