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Farm Happenings at Regional Food Bank of Northeastern New York
Farm Happenings for August 12, 2021
Thought it would be fun to see an aerial view of the Farm
Hello Members - Happy Weekend! How has your week been? Farmers and the plants have enjoyed this week with its beautiful weather that has given the plants a growth spurt and allowed us to get on the fields with1 read more »
Farm Happenings for August 5, 2021
Beets - Almost ready for harvest
Hello Members - Happy Weekend! The sun is shining and the plants are smiling as they absorb one of the neccessities for their life - light! For plants, light is food. They use it in a vital process known as photosynthesis, which creat1 read more »
Farm Happenings for July 29, 2021
Bringing our friends the honey bees back - love this picture - as it displays the beauty and practicality of the Farm!
HONEY BEE TRIVIA
Honey Bees have 5 eyes- 2 large compound eyes and 3 small simple eyes.
Honey Bee queens lay 1,500 eggs A DAY.
A single bee makes 1/12 teaspoon of honey in i1 read more »
Farm Happenings for July 22, 2021
A Beauty - Garlic will be featured in your share this week
Hello Members - As I begin composing this week's Happenings - I am very grateful for the last 2 days of sun and warmth - the plants are smiling - we are able to get the tractors on the fields to cultivate and remove the weeds -1 read more »
Farm Happenings for July 15, 2021
Patty Pan Squash - Looking Good - Soon On Your Tables
Hello Members - Happy Friday! We had a first this week and hopefully a last! Many who receive deliveries from me, know that the delivery van broke down on Thursday as I was leaving the Farm fully packed with shares! Thank you1 read more »
Farm Happenings for July 8 & 9, 2021
Fall favorite - Butternut Squash putting down its roots
Good Morning Members - Happy Saturday! With a cup of coffee in hand - finishing this email and spending some time this morning with you our farm family!
Like this week - some weeks you will receive your customization email1 read more »
Farm Happenings for July 1, 2021
Planted last fall - Rows of Garlic
Hello Members - We are so happy that you have joined us as members of the Regional Food Bank Patroon Land Farm CSA, Welcome to the 2021 season, as we begin the harvest of crops and the opportunity to fill your shares and tables. Your partnership also allows1 read more »
Garlic Harvest
Welcome to the 2021 CSA Season! Thank you for your interest and for visiting our site!
We are enjoying the sun, the warmth, and the company of our volunteers in the fields - as transplants go into the ground and harvesting our crops, such as scallions - yellow squash - zucchini - and garlic i1 read more »
Farm Happenings for January 14, 2021
Hello Members - Sending you a picture of summer's beauty to enjoy on a wintery Monday overcast day!
Same as last month - after receiving this email - you will receive a second final email from Harvie - so that the software program will generate labels for the share boxes. The1 read more »
About the farm
We are ready to begin our winter share season! For the months of November, December, and January - we will be offering for purchase one share box of vegetables and fruit each month. Delivery will be the first week of each month. Typical items in your share will be winter squash, potatoes, onions, garlic, cabbage, carrots, beets and apples. We will source from our own farm and from local farms.
The Regional Food Bank, in partnership with the Patroon Land Foundation, manages a sustainable farm that grows large quantities of high-quality vegetables. The Farm supplies the Food Bank and 1,000 participating agencies in 23 counties with diverse, fresh produce. Currently, we have grown over one million pounds of fresh produce to feed the hungry. Although the majority of the Farm’s production is allocated to the Food Bank, we generate revenue to cover farm expense through our Community Supported Agriculture (CSA) Program and Farm stand. The CSA program sells vegetable shares to the community and by purchasing a share, you become one of our partners, enjoying farm fresh vegetables and feeding the hungry.
Your access to fresh local farm products has never been greater or more convenient! The Harvie platform provides the technology required to bring the farm to the click of your digital device!
Simple fresh convenience!
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The Regional Food Bank, in partnership with the Patroon Land Foundation, manages a sustainable farm that grows large quantities of high-quality vegetables. The Farm supplies the Food Bank and 1,000 participating agencies in 23 counties with diverse, fresh produce. Currently, we have grown over one million pounds of fresh produce to feed the hungry. Although the majority of the Farm’s production is allocated to the Food Bank, we generate revenue to cover farm expense through our Community Supported Agriculture (CSA) Program and Farm stand. The CSA program sells vegetable shares to the community and by purchasing a share, you become one of our partners, enjoying farm fresh vegetables and feeding the hungry.
Your access to fresh local farm products has never been greater or more convenient! The Harvie platform provides the technology required to bring the farm to the click of your digital device!
Simple fresh convenience!