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Farm Happenings at Regional Food Bank of Northeastern New York
Donation and Refund of Last Delivery
Hello Members - As the season is winding down - garlic is one crop that is planted in the fall - the fields pictured have been fertilized and are ready for bed making and planting of the garlic on Friday and Saturday - Thanks to all who have signed up - we still have room on Friday for a few1 read more »
Farm Happenings for October 15, 2020
Good Afternoon Members - Happy Wednesday - another gorgeous fall day - and more on tap tomorrow - for share delivery!
Chrysanthemums, nicknamed “mums,” are one of fall’s best known flowers. They’re usually the last plant to bloom before frost. Mums come in a wide1 read more »
Farm Happenings for October 8, 2020
Hello Members - Happy October! The wagon you see - experiences some heavy duty throughout the season - pulled into the fields by a tractor - it waits patiently while bucket after bucket and bin after bin of vegetables is loaded on its deck until you can only see the edging on the side -1 read more »
About the farm
We are ready to begin our winter share season! For the months of November, December, and January - we will be offering for purchase one share box of vegetables and fruit each month. Delivery will be the first week of each month. Typical items in your share will be winter squash, potatoes, onions, garlic, cabbage, carrots, beets and apples. We will source from our own farm and from local farms.
The Regional Food Bank, in partnership with the Patroon Land Foundation, manages a sustainable farm that grows large quantities of high-quality vegetables. The Farm supplies the Food Bank and 1,000 participating agencies in 23 counties with diverse, fresh produce. Currently, we have grown over one million pounds of fresh produce to feed the hungry. Although the majority of the Farm’s production is allocated to the Food Bank, we generate revenue to cover farm expense through our Community Supported Agriculture (CSA) Program and Farm stand. The CSA program sells vegetable shares to the community and by purchasing a share, you become one of our partners, enjoying farm fresh vegetables and feeding the hungry.
Your access to fresh local farm products has never been greater or more convenient! The Harvie platform provides the technology required to bring the farm to the click of your digital device!
Simple fresh convenience!
Go to farm profile
The Regional Food Bank, in partnership with the Patroon Land Foundation, manages a sustainable farm that grows large quantities of high-quality vegetables. The Farm supplies the Food Bank and 1,000 participating agencies in 23 counties with diverse, fresh produce. Currently, we have grown over one million pounds of fresh produce to feed the hungry. Although the majority of the Farm’s production is allocated to the Food Bank, we generate revenue to cover farm expense through our Community Supported Agriculture (CSA) Program and Farm stand. The CSA program sells vegetable shares to the community and by purchasing a share, you become one of our partners, enjoying farm fresh vegetables and feeding the hungry.
Your access to fresh local farm products has never been greater or more convenient! The Harvie platform provides the technology required to bring the farm to the click of your digital device!
Simple fresh convenience!