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Farm Happenings at Farmhouse Nashville
Farm Happenings for August 23, 2022
Week 16~ THE LAST WEEK of the Regular Season! We made it! 16 weeks of delicious, seasonal, local produce! We will now take a short break to prepare for our fall season. We plan to start back up the last week of September and go for four more weeks. But before we1 read more »
Farm Happenings for August 16, 2022
Week 15~ We are rocking and rolling with all of our summer produce. The green beans are still coming in really well. The green grapes and concord grapes are coming in hot and heavy - if you don't mind the seeds, they are delicious! Our tomatoes are starting to dwindle a bit, but t1 read more »
Farm Happenings for August 9, 2022
Week 14~ We are seeing the impact of the drought in July in our corn. We are sending our sweet corn out in the shares this week, but we must let you know that the ears are small and not fully formed in some cases. Welcome to farming! Not everything comes up that we plant, not everything1 read more »
About the farm
Farmhouse Nashville was born out of necessity. As a mother of four young children, I desired to feed my family nourishing food, healing food, local food and affordable food. I was disheartened at the prices of organic and was determined not to feed my family food that was from factory farms and laden with chemicals, pesticides and shipped in from thousands of miles away! Was that even possible? Fifteen years ago I joined a raw milk co-op in West Nashville. It was a step in the right direction. Our raw milk farmer was an Old Order Mennonite farmer. We were thrilled to have found a source for affordable, clean, healthy milk. Finding organic produce in this same community was a lot harder than I envisioned. It is a myth that Amish and Mennonite farmers are organic. Only two farmers in this community are growing organically. After months of searching, I discovered Golden Rule farm growing against the "grain" of the community. They were convinced and convicted that organic farming was the only way to grow nourishing, flavorful foods that would heal not only our bodies, but the land. Our partnership was only the beginning of this story. We started offering CSA shares to friends and family in Lebanon, then Mount Juliet and today, we serve hundreds of families in Middle Tennessee. Our commitment to nutrient-dense produce, pasture raised eggs and meats is undeniable. We work together to offer food that is not only healthier but affordable for families. We believe that foods grown organically are naturally best, but we also know that foods raised without the use of pesticides, chemicals and herbicides are healing the land. We use trace minerals and nutrients to enrich the soil. Organic is good, but nutrient-dense is better! Come share in the harvest and see and taste the difference of Fresh, Local, Real Food!
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