We think the chicken processing went well! it was a long drive but worth it to get all of out birds done at once. as far as our pastures are going, they have never looked so green in August! Too much rain is hard for the organic vegetable operation but it is a dream for a pasture based farmer. We have tall grass everywhere...what a blessing!
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Farm Happenings for September 1, 2020
Posted on August 30th, 2020 by Rae Strobel Barr
About the farm

We are a seventh generation family farm, raising certified organic vegetables for CSA (Community Supported Agriculture) and Farmers Markets. We also raise pastured chicken, 100% grassfed beef and offer pastured pork. We raise food with the intention of taking care of the land: growing healthy soil, healthy plants, healthy animals, and healthy people. Since we are a seventh generation family farm, caring for the land and soil for our children and the next seven generations is at the forefront of our farming practices. We nourish the soil with compost from our farm, and other natural ways to bring nutrients and minerals back to the land to improve the health of the soil, land and crops. We work to maintain a balanced, healthy soil to help grow healthy plants and food. We see our farm as part of a larger community-- a network of people who are interdependent with each other. We grow healthy food for our family, friends and community.
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