Behind the Box is Harvie’s way of connecting you to the people behind your weekly grocery delivery. Meet Ladorise Bedard-Webb, one of Harvie’s Member Relations Specialists. As she says, one of her favorite things about Harvie is “working with a team of people who are collaborative problem-solvers.”
What is the last thing you ate?
The viral air-fried gnocchi! I used Harvie’s spinach gnocchi and found it to be a super easy snack.
What’s your favorite comfort food, go-to meal, or recipe?
I love tacos! I could eat tacos for breakfast, lunch, and dinner on any given day. I am a firm believer that when in doubt — put it in a tortilla.
What’s your favorite Harvie product?
My favorite Harvie product is the Brunton Dairy bacon. It is absolutely delicious, fries perfectly, and is the perfect BLT bacon. It has quickly become a staple in my household.
What’s your favorite spot in Pittsburgh?
I really enjoy the Southside Primanti’s for happy hour. They have great deals and a classic vibe. Whenever I have friends visit from out of town it is always top of my list for a bite to eat and the ‘Yinzer’ experience.
What’s your favorite thing about Harvie/Working for Harvie?
My favorite thing about working at Harvie is working with a team of people who are collaborative problem-solvers. Everyone I have encountered is so kind and passionate about providing great service at every level. Knowing that we are in a fair and supportive environment makes this job all the better.
Also, I love assisting this member base. I have worked in different customer service positions and assisted many different people, and I believe that Harvie members are special. The people I’ve spoken with are so understanding and enthusiastic about supporting the local community. My experience with our members has been inspiring and made this position very enjoyable.