Val's Veggies
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About us

We are a small family farm in NE Oregon. We grow a large selection of vegetables, our own frozen beef, free range eggs, in addition to fruit and other items from local producers.  Our gardens are on a southern slope which gives us excellent growing conditions. We irrigate with water from a spring and use a drip system which allows us to give the plants what they need and not waste any water. We do not use any chemical fertilizers, pesticides, or herbicides. We do not knowingly plant any GMO seeds or plants.

Farm Happenings for October 12, 2021

Posted on October 9th 2021 by Val Tachenko

It's hard to believe that the last CSA delivery is here!!!  The summer has gone by very fast after the slow start.   We are sooo thankful for all of you and your commitment to eat local and support our farm.  Looks like we will get our first frost tonight so will be the end of the cherry tomatoes and maybe the others too. ... read more »

Filters:
Basil
Beets
Bok Choy
Broccoli
Cabbage
Melon
Carrots
Cauliflower
Celery
Chinese Cabbage
Chives
Cilantro
Collard Greens
Cucumbers
Dill
Eggplant, Italian
Green Beans
Bread and Butter Pickles
Peppers, Sweet
Brussel Sprouts
Chard
Fennel
Garlic
Lettuce
Kale
Kohlrabi
Scallions
Pea Shoots
Radish
Paste Tomatoes
Spinach
Strawberries
Peas, Sugar Snap
Tomatoes, Cherry
Sweet Corn
Tomato
Peppers, Hot
Onion
Parsley
Potato
Squash, Summer
Tomatillos
Watermelon
Husk Cherries
Leek
Leaf Fennel, herb
Plum
Squash, Winter
Garlic Scapes
Salad Greens
Okra
Peas
Squash, Acorn
Rhubarb
Squash, Kabocha
Sweet Potato
Hakurei Turnip
Lima Beans
Squash, Honeynut
Beet Greens
Pumpkin
Mint
Oregano
Sage
Thyme
Beans, Fava
Squash, Delicata
Eggplant, Asian
Peas, Snow
Bell Peppers, Colored
Rosemary
Peppers, Jalapeno
Peppers, Banana
Peppers, Anaheim
Peppers, Thai
Peppers, Poblano
Basil, Thai
Potatoes, Red
Tatsoi
Bell Peppers, Green
Eggs
Apples
Asparagus
Green Tomatoes
Cabbage, Napa
Mustard Greens
Squash Blossoms
Blackberries
Blueberries
Raspberries
Zucchini
Celery Leaf
Pears
Peaches
Squash, Spaghetti
Nectarines
Ground Cherries
Cherries
Squash, Butternut
Broccolini
Jelly
Asian Greens
Garlic Powder
Red Onions
Lovage
Arugula
Honey
Alfalfa Sprouts
Dry Beans
Flour
Baked Goods
Bread
Flowers
Lemon Balm
grass fed beef
Beef
Nella Mae's Spring Salad Mix
green approx. 1# bunch
approx.1# bunch
good to flavor your water, make tea, or put in salads
Purple approx. 1# bunch
watermelon pepper jelly
22 different heirloom beans in 1# pkg
free range non gmo
small first of the season great for grilling
Walla walla sweet salad onions
rhubarb pepper jelly
oatmeal bread 1 loaf
Italian herb french bread
ground beef dry aged, no hormones, or antibiotics
sweet Italian sausage great in Lasange or biscuits and gravy
short ribs 3+ # , dry aged, no hormones or antibiotics
new york strip steak 1+ #, dry aged, no hormones or antibiotics
sirloin steak 1+ #, dry aged, no hormones or antibiotics
rib eye steaks 1.5+ #, dry aged, no hormones or antibiotice
osso buco 1-1.5#, dry aged, no hormones or antibiotics
cross rib chuck roast 2-3#, dry aged, no hormones or antibiotics
Walla Walla Sweet onion Jumbo size
Early Chelan
cinnamon rolls 9" pan
Rosie Rainier
Walla Walla sweet onion medium size
Country Cots
Marjoram
Titan large round
chelan cherries
baby kale in bag
cinnamon swirl
rainier
small flavorful apricots
baby chard in bag
Royal Anne cherry
Rhubarb dumplings 9" pan
5# bag jumbo onion
Santana cherry very sweet
5# bag medium onions
yellow summer squash
1# pkg heirloom beans
Oatmeal Bread
yellow crookneck
Walla Walla sweet 5#
green beans approx. 1# bag
sugar snap peas
bing cherries
1# bunch rhubarb
beets by the bunch with beautiful tops
slicing cukes
option 2: 50% hamburger, 59% premium cuts steaks, roasts, etc. 100# total
Walla Walla Sweet medium
option 1 60% hamburger, 40 % premium cuts: steaks, roasts, etc.100# total
apricots
Pickling cukes
option 3: 40% hamburger, 60% premium cuts, steaks, roasts, etc. 100# total
20# hamburger 1# pkg.
pickling cukes, great for eating fresh
Early semicling peach
fresh beets with beautiful tops
fresh garlic by the bulb
roma approx 1#
Quart jar of honey
rainier cherries from Cove
pint jar of honey
slicer toms first of the season approx. 1#
pint jar local wildflower
basil herb mix salad
quart jar local wildflower
early peach approx. 1#
dark red cherries
gypsy or banana sweet 2 count
approx. 1# green beans
tilton aprictos
1 dozen
assorted varieties eggplant
red slicers
6 count
Doughnut peaches very sweet fun little peach
sweet corn 1 dozen
sweet pepper for fresh or frying
gingergold apples approx. 3#
bartlett pears approx. 3#
anaheim 2 ct
slicing tomatoes approx. 1#
freestone assort varieties approx. 2#
Nectarines approx. 2#
assorted varieties cherry toms
Red Globe peaches
Tomatoes good for canning
half dozen corn
tomatoes 20# box
Red Globe 20# box
1 dozen sweet corn
red globe peaches 20# box
walla walla sweet 5#
red globe
Tenderloin steak dry aged, grass fed,
Tenderloin steak dry aged, grass fed, no
Tenderloin steak dry aged, grass fed, no
Tenderloin steak dry aged, grass fed, no
red or yellow bell peppers
approx. 1# tenderloin
field run candy onions
early honeycrisp approx.2#
Cube Steak
5# bag candy onions
bush blue lake green beans
assorted sweet peppers
assorted varieties hot peppers
Gala apples approx. 2#
gingergold apples approx. 2#
by the each
red or yellow
early honeycrisp approx 2#
russet potatoes fresh approx. 3#
Half dozen sweet corn
candy sweet onions
Sweet mama winter squash
approx. 1#+ round steak
Golden Delicious apples approx. 3#
2 count anaheim
sweet meat
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rutabaga
turnips
parsnips
rutabaga
chuck roast approx. 3#
anaheim 2 count
fuji apples approx. 3#
turnips approx. 2#
beets approx. 3#
london broil approx 2,5#
jonagold approx. 3#
poblano 2 count
rib steak approx.2#
parsnips approx. 2#
carrots, jumbo approx.2.5#
bottom round roast approx 3#
.75 to 1# cube steak
.75 to 1# tenderloin
Honeycrisp apples approx. 3#
Jonathon Apples approx. 2#
cinnamon rolls with honeycrisp apple filling and maple frosting
Mostly medium sized heads