Spoon Full Farm
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Nestled on the shore of the cold, clear upper Yakima River, Spoon Full Farm has converted a conventional export hay operation into a biodiverse, productive, regenerative ecological food farm. Our no-till garden produces delicious, vital produce. Our rotational-grazing pastures create rich, humane grass-fed meat and eggs. 140 acres of native wildland provides rich pollen and nectar that becomes incredible honey. In our commercial kitchen, we ferment our own produce into probioitic, delicious sauerkraut and hot sauce. Our produce CSA starts in June, but meat, eggs, honey, and ferments are available all year-round! We deliver to the Seattle area and Ellensburg.

Vibrant Awakenings at Spoon Full

Posted on April 24th 2019 by Mericos Rhodes

Dear Spoon Full Farm Family, Every place on this earth is different from every other. Yes, Spoon Full Farm is very different from Seattle (dry, sunny, colder, hotter), but it's also different from the nearest agricultural valleys to our north and south (Wenatchee and Yakima). The main difference is that it's windy. The wind rips. That's why you see... read more »

Vibrant Awakenings at Spoon Full View All

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Issaquah

Seattle

Washington

Mericos Rhodes

(509) 964-2026

mericos@spoonfullfarm.com

1250 Dudley Road, Thorp, WA, 98946, US

www.spoonfullfarm.com

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