The farm has been certified organic by Vermont Organic Farmers (VOF) since 2006. We are dedicated to growing practices that use a holistic approach to soil fertility, pest control and plant and animal health. We build our soil through crop rotation and cover cropping. We're committed to a healthy workplace, environment, and community, and our products are infused with that attention. You’ll taste the difference!
Latest Farm Happening
After a spate of indulgent food (especially during the holidays), we're usually craving fresher things to eat. That's why we're super excited about this weeks selection of winter greens for your CSA boxes. We have a new chicory salad mix that we think you're going to love, plus cabbage, spinach, collards, kale, and kohlrabi to choose from. These hearty... read more »