River Run Farm
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About us

River Run is a small, organic farm on the Olympic Peninsula. We are a team of passionate food-growers committed to care of the earth, nurturing the soil, and producing health-giving food for our community.

When grown in healthy and vibrant soils, we believe food can be medicine. This ideal guides all of the decisions we make on the farm, and keeps us focused on growing produce to keep you and your family healthy and thriving.

Farm Happenings for October 26, 2021

Posted on October 21st 2021 by Anna Bunk

Greetings  farmsharers, The first of our 2022 garlic planting is going in the ground today! A last minute effort to try to get the garlic planted before the ground gets too wet during this upcoming round of rainy grey days, we are buckling down to prepare the cloves as quickly as we can (while still making sure we get all the crops picked and... read more »

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Arugula
Beets
Bok Choy
Broccoli
Cabbage
Carrots
Cauliflower
Celery
Chinese Cabbage
Chives
Cilantro
Collard Greens
Cucumbers
Dill
Green Beans
Broccoli Raab
Brussel Sprouts
Chard
Fennel
Garlic
Lettuce
Kale
Kohlrabi
Scallions
Fresh Shell Beans
Radish
Salad Mix
Spinach
Strawberries
Peas, Sugar Snap
Turnip
Tomatoes, Cherry
Tomato
Onion
Parsley
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Squash, Summer
Nash's Organic Hard Red Wheat Flour
Leek
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Radicchio
Rutabaga
Squash, Winter
Garlic Scapes
Salad Greens
Leaf Fennel, herb
Peas
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Squash, Kabocha
Shallot
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Hakurei Turnip
Squash, Delicata
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Beans, Fava
Kale Flowers/Raab
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Rosemary
Stir Fry Mix
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Potatoes, Purple
Garden Cress
Mesclun Mix
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Romanesco
Cabbage, Sugarloaf
Endive
Apples
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Mustard Greens
Broccoli Leaves
Daikon Radish
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Fingerling Potato
Celery Leaf
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Braising Greens
Turnips, Salad
Mizuna
Broccolini
Asian Greens
Garlic Greens
Red Onions
Dandelion
Getting Cultured Sauerkraut
Dry Beans
Organic Roasted Unsalted Hazelnuts
Biodynamic Grown Organic Almonds
Getting Cultured- SPICY Naughty Napa Ferment (with River Run Napa!)
Cranberries
Organic Pumpkin Seeds, Oregon Grown
Claytonia
California Algerian Mandarines
Green Curly Kale
Red Russian Kale
Getting Cultured Midnight Mustard
Red leaf Lettuce
Hakurei turnip, no greens
Getting Cultured Sequim Chi
Hakurei Turnip bunch
Red Butterhead Lettuce
Lacinato Kale
Green Leaf Lettuce
Romaine
Lettuce Mix
Golden Beets
Green Onions
Organic Cranberry Beans
Organic Pinto Beans
Organic Garbanzo Beans
Getting Cultured El Curtido
Getting Cultured Sweet and Spicy Carrots
Spring Onions
Snow or Snap Peas
Dill flowers (for pickles)
Zucchini
Basil
Patty Pan Squash
Walla Walla Onion
Purple kale bunch
Broccolini or broccoli
Walla Walla Fresh Onion
Fresh Garlic
Zucchini or Patty Pan Squash
Green Beans or Dragon Tongue Snap Beans
Fresh Onion
New Potatoes
Zucchini or Yellow Squash
Cauliflower or Romanesco
Tomato- Slicers or Cherry
Organic Roasted and Salted Hazelnuts
Green Butterhead lettuce
Savoy Cabbage
Apples, Gala Organic WA grown