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The Dickinson College Farm is an eighty-acre, USDA-certified organic farm and a living laboratory where students can gain distinctive, hands-on learning experiences. Student employees, graduate apprentices and volunteers are involved in all aspects of food production and research. The farm serves as a venue for the Dickinson community and its neighbors to experience a holistic approach to land stewardship rooted in management practices that work to sustain the natural environment.
Latest Farm Happening
Friday CSA: Dickinson College Farm Field Notes for Week of October 21st
Don't Want A Good Thing to End?! We invite CSA members not already signed up for the "CSA Fall Extension" option of our 2019 season to consider the opportunity to extend their weekly supply of fresh vegetables from the Dickinson College Farm! The CSA extension runs six additional weeks (November thru mid-December). Our Harvie system is set up to automatically... read more »
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