Blackbrook Farm
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Want to be notified when we open up our monthly Farm Stand? This is a one-time a la carte monthly delivery. We will have everything for sale we have in stock including pastured pork, chicken and grass fed beef, veggies, honey, sourdough bread and more!  The minimum order is $50.  We have several drop sites and also do Home Delivery for a $10 fee.  We respect you and will only email to notify you when we open up our online store.

About us

Blackbrook Farm began in 2011 and is a Certified Organic family farm located in Western WI about 60 miles northeast of the Twin Cities outside of Amery, WI.  On our 140 acre farm we grow vegetables, fruits and herbs; raise pastured pigs, graze a small herd of Scottish Highland cattle and this year broiler chickens will be making a comeback!  2020 will be our 9th year in production. We market our vegetables and meat through a small CSA, direct to consumer sales as well as wholesale to area restaurants and food co-ops.

March Farm Stand is OPEN!

Posted on March 13th 2021 by Ayla Dodge

Hello! Well, March is here and so, apparently, is Spring!  We will fire up our greenhouse this week and start all those little seedlings that will become tasty and wonderful produce.  Almost all the snow is melted and outdoor farm cleanup has begun, as well as getting ready for our seasonal crew to arrive and get back into the groove of things! Again... read more »

Filters:
Arugula
Braising Greens
Squash, Winter
Cauliflower
Brussel Sprouts
Sage
Spinach
Thyme
Baby Kale Mix
Turnips, Salad
Squash, Acorn
Sweet Corn
Chard
Squash, Summer
Carrots
Cabbage
Red Onions
Kohlrabi
Watermelon
Green Beans
Beets
Popcorn
Fennel
Basil
Garlic Scapes
Scallions
Pumpkin
Tomatoes, Cherry
Cilantro
Squash, Delicata
Lettuce
Dill
Potato
Cucumbers
Salad Mix
Collard Greens
Zucchini
Oregano
Rutabaga
Celery
Broccoli
Eggplant
Celeriac
Bell Peppers
Cabbage, Napa
Onion
Parsley
Peppers, Hot
Squash, Butternut
Garlic
Strawberries
Bok Choy
Squash, Kabocha
Leek
Asian Greens
Radish
Melon
Pork Bratwurst
Pork chops
Bacon
Pork Sausage, links
Smoked Ham Roast
Pork Roast
Ground pork
Breakfast Sausage
Pork Ribs
Potted Plant
Mexican tarragon
Kale
Tomatoes, heirloom and/or Red
Promotional Item
Pastured meat delivery
Pastured Meat Share
2# bag of Orange Carrots
Cottage Bacon, 1 lb
Organic whole frozen chicken, 4-4.50 lbs
Local Organic CBD OIL from Red Clover Herbal Apothecary, 1 oz, 1000 mg
3# bag Purple Diakon Radish
2# bag of Rainbow Carrots
Andouille sausage, 4-pack 1 lb
Organic Frozen Half Chicken, 2-2.5 lb
Local Beez Kneez Honey, 18 oz jar
All Pork hot Dogs, 5 pack .75 lb
Pork Shoulder Roast, 2.5-3.5 lbs
Pork Chops, 2 pack about 1 lb
Country style Ribs (no ribs) about 1.5lbs
All pork bratwurst, 4-pack 1 lb
Deli ham, sliced .5 lbs
Org. Chicken Feet (for bone broth) 10 pack
Nitrate-Free uncured Smoked Bacon,.75lb
Pork Tenderloin, roughly .7-.9 lb
Pork Bone Broth (fairly concentrated) 1 qt
Rendered Lard (back and leaf) 1 qt
Smoked Uncured Ham Roast about 3.5-4 lbs
Pork Spare Ribs, about 2 lbs
The Beez Kneez Dusseldorf Mustard (with local honey)
Ham Steak, about 1.5 lbs
Breakfast Sausage ground 1 lb
10lbs 2nds Rainbow Carrots (broken, leggy, odd for juicing or fermenting)
Ground Beef 1 lb
Sister Crave Country Loaf (sourdough, locally made)
Sister Crave Parmesan Polenta Levain Bread
Rump Roast, roughly 3 lbs
Sirloin Steak, about .9-1 lb
N.Y. Strip Steak, about 1 lb
Chuck Roast, roughly 3-3.5 lbs
Sirloin Tip Roast, roughly 1.8-2bs
Beef Top Round Steaks, under lb
Rutabaga, 3lbs
Beef Soup Bones, 2-2.5lbs
Beef Short Ribs, 2/pack .6-.8lb (need more than one for a meal)
Beef Minute Steak, .5-.75
Beef Arm Roast. 3-3.5 lbs
Ribeye Steaks, roughly 1lb
Flat Iron Steaks, .5-.75 lbs
Beef Top Round Steak, roughly 1-1.15lb
Beef Tenderloin, .5-.7 lbs
Lily Springs DIY CBD Salve in coconut Oil, edible or topical, 4 oz.
Jewelltown Roastery, Single Origin Fair trade Organic Freshly Roasted in-house Light Roast Coffee, 16 oz