Blackbrook Farm
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Want to be notified when we open up our monthly Farm Stand? This is a one-time a la carte monthly delivery. We will have everything for sale we have in stock including pastured pork, chicken and grass fed beef, veggies, honey, sourdough bread and more!  The minimum order is $50.  We have several drop sites and also do Home Delivery for a $10 fee.  We respect you and will only email to notify you when we open up our online store.

About us

Blackbrook Farm began in 2011 and is a Certified Organic family farm located in Western WI about 60 miles northeast of the Twin Cities outside of Amery, WI.  On our 140 acre farm we grow vegetables, fruits and herbs; raise pastured pigs, graze a small herd of Scottish Highland cattle and this year broiler chickens will be making a comeback!  2020 will be our 9th year in production. We market our vegetables and meat through a small CSA, direct to consumer sales as well as wholesale to area restaurants and food co-ops.

Fall CSA Box #15 (Click continue Reading to see whole newsletter)

Posted on September 20th 2021 by Ayla Dodge

Hello Members!   This is the 2nd to last box of the main season! (last box for b week half shares- thank you, thank you!!).  Fall shares start in 2 weeks on October 7th. This fall has shaped up to be a beautiful and vey nice weather one.  We've been getting the rain we need and the temps have been warm for some really quick growth... read more »

Braising Greens
Squash, Winter
Brussel Sprouts
Beet Greens
Peppers, Sweet
Baby Kale Mix
Turnips, Salad
Squash, Acorn
Sweet Corn
Squash, Summer
Bell Peppers, Colored
Salad Greens
Daikon Radish
Red Onions
Green Beans
Mustard Greens
Garlic Scapes
Tomatoes, Cherry
Husk Cherries
Squash, Delicata
Apple Cider
Ground Cherries
Salad Mix
Collard Greens
Bell Peppers
Cabbage, Napa
Peppers, Hot
Peas, Sugar Snap
Squash, Butternut
Green Tomatoes
Bok Choy
Squash, Kabocha
Asian Greens
Dill Pickles
Pork Bratwurst
Pork chops
Pork Sausage, links
Smoked Ham Roast
Pork Roast
Ground pork
Breakfast Sausage
Pork Ribs
Potted Plant
Mexican tarragon
Tomatoes, heirloom and/or Red
Mushrooms, Shiitake 4 oz
Lion's Mane 4oz
Mushrooms, Oyster 4 oz
Nameko Mushrooms 4 oz
Promotional Item
Pastured meat delivery
Pastured Meat Share
2# bag of Orange Carrots
Cottage Bacon, 1 lb
Organic whole frozen chicken, 4-4.50 lbs
Local Organic CBD OIL from Red Clover Herbal Apothecary, 1 oz, 1000 mg
3# bag Purple Diakon Radish
2# bag of Rainbow Carrots
Andouille sausage, 4-pack 1 lb
Organic Frozen Half Chicken, 2-2.5 lb
Local Beez Kneez Honey, 18 oz jar
All Pork hot Dogs, 5 pack .75 lb
Pork Shoulder Roast, 2.5-3.5 lbs
Pork Chops, 2 pack about 1 lb
Country style Ribs (no ribs) about 1.5lbs
All pork bratwurst, 4-pack 1 lb
Deli ham, sliced .5 lbs
Org. Chicken Feet (for bone broth) 10 pack
Nitrate-Free uncured Smoked Bacon,.75lb
Pork Tenderloin, roughly .7-.9 lb
Pork Bone Broth (fairly concentrated) 1 qt
Rendered Lard (back and leaf) 1 qt
Smoked Uncured Ham Roast about 3.5-4 lbs
Pork Spare Ribs, about 2 lbs
The Beez Kneez Dusseldorf Mustard (with local honey)
Ham Steak, about 1.5 lbs
Breakfast Sausage ground 1 lb
10lbs 2nds Rainbow Carrots (broken, leggy, odd for juicing or fermenting)
Ground Beef 1 lb
Sister Crave Country Loaf (sourdough, locally made)
Sister Crave Parmesan Polenta Levain Bread
Rump Roast, roughly 3 lbs
Sirloin Steak, about .9-1 lb
N.Y. Strip Steak, about 1 lb
Chuck Roast, roughly 3-3.5 lbs
Sirloin Tip Roast, roughly 1.8-2bs
Beef Top Round Steaks, under lb
Rutabaga, 3lbs
Beef Soup Bones, 2-2.5lbs
Beef Short Ribs, 2/pack .6-.8lb (need more than one for a meal)
Beef Minute Steak, .5-.75
Beef Arm Roast. 3-3.5 lbs
Ribeye Steaks, roughly 1lb
Flat Iron Steaks, .5-.75 lbs
Beef Top Round Steak, roughly 1-1.15lb
Beef Tenderloin, .5-.7 lbs
Lily Springs DIY CBD Salve in coconut Oil, edible or topical, 4 oz.
Jewelltown Roastery, Single Origin Fair trade Organic Freshly Roasted in-house Light Roast Coffee, 16 oz
Spring Spinach, .5 lb bag
Sister Crave Spelt and Spring Nettle Sourdough
Italian Sausage, 1 lb
Pork Coppa Steaks, 2.pack roughly 2.25lb
Wild Rice Brats, 4-pack 1 lb
Italian Sausage, bulk 1 lb
Red Radish Bunch
Pork Chops, 2 pack 1.00-1.25 lbs
Sister Crave Sourdough Special (TBD)
Sister Crave Sunflower Sesame Loaf
Bagged Arugula, .3 lb
Hot Italian Pork Bratwurst (4-pack 1 lb)
Wild Rice Bratwurst 4-pack 1 lb
Chicken Feet for Stock (10 pack)
Red Butterhead
Bacon Ends (small chuncks) great for pan frying or baking .75 lbs
All Pork Bratwurst (4 pack 1 lb)
Beez Kneez Hand Crafted Fleur de Beez Creole-style Mustard 7oz. glass jar.
Herb Pot, Thyme, Oregano, Parsley, basil and Sage)
All pork HOTDOGS 5 pack .75lbs
NEW! Beez Kneez Blackbrook Farm HONEY! from our farm-18oz jar
Snap Peas
Smoked Andouille Sausage (4 pck 1lb)
Ham Steak 1.25-1.5 lbs about 1" thick
Organic HALF Chicken (about 2 lbs)
Organic Whole Chicken (about 3.5) smaller
Red Clover Herbal CBD oil, 1000 mg, 1 oz bottle grown locally
Deli Ham, sliced .50lb
Uncured Bacon, .75lb pack
"Halligalli" Dusseldorf-style Mustard 7 oz glass jar
Beez Kneez Raw Honey-Country Wildflower 18 oz jar
Pork Chops 2-pack, 1.25 inch thick, about lb1.25
Breakfast sausage Links 1lb
Chorizo, Bulk 1lb
Ground Pork 1 lb
Canadian bacon, .75 lbs sliced
cottage bacon 1 lb sliced
Pork Share
Pac choi
Butterhead Lettuce
Purple Scallions
Mild Italian Bratwurst (4 pack 1lb)
Rainbow Chard
Zesty Kale Power Mix
Pork Coppa Steaks, 2 pack roughly 1.25-1.5 lbs
thai basil
Fennel with fronds
Summer Squash and Zucchini
Dill heads (for canning or pickling) several
Romaine and/or Butterhead Lettuce
Savory Herb Bunch
Tokyo Bekana (cabbage type) Bunch
Garlic Scapes or Fresh Garlic
Large Kale bunch (3 types)
Organic Whole Chicken (about 5 lbs)
Broccoli or Cauliflower
Bell Peppers 1 or 2
Ailsa Craig Fresh Onions
Organic Whole Chicken (4-5 lbs)
Red or Yellow Fresh Onions
Bell Pepper
Organic Whole Chicken (3-3.5lbs) smaller
NY strip steak .80 (2 pack)
Organic Whole Chicken (5-6)
Cherry Tomato Pint or Tomato
New Red Potatoes
Cayenne or Jalapeno Pepper
Green Curly Kale
Pork Chops 2 pack, 1.25 inch about 1 lb
Uncured Nitrate-Free Bacon, .75lb
All pork natural Hotdogs, 5 pack
Pork Coppa Steaks, 2 pack roughly 1.5
Beef Arm Roast, roughly 3 lbs
Golden and Red Beet Bunch
Organic Whole Frozen Chicken (5-6lbs)
Fresh White Onion Bunch
Pork Bratwurst (4 pack)
Ham Steak about 2-2.25 lbs
Pork Chops 2 pack, 2" extra thick!!, 2 ish lbs
Tomatoes, Slicer and Heirloom
Fresh Onion Bunch
Cherry Tomatoes
Sweet Corn, 8-10
Garlic, bulb
Green Bell Pepper
Green Cabbage
pork chops 2 pack, 2" thick, 2.25 ish lbs
Shallots, 1 lb
Green and Dragons Tongue Bean Mix
Hot Peppers, several
Yukon Gold Potatoes
Purple Lacinato (Dino) Kale
red or orange sweet pepper
Hot Peppers, Cayenne and Jalapeno
Cantaloupe OR Watermelon
French Breakfast Radishes
Yellow Onions
Pork Coppa Steaks (2) roughly 1.5 lbs
Country Style Ribs (no ribs) about 1.25-1.5 lbs
Tomato Canners, 25# half bushel, some imperfections, mostly reds, no rot
Pie Pumpkin
Spicy Greens Mix
Salad Mix or Spicy Greens
Sweet and Bell Peppers
Red Potatoes
Spaghetti Squash
Thelma Acorn and Delicata Squash
Carrot (mix of colors)
zesty frilly greens mix
Red or Green Cabbage
Snap Beans Mix (yellow, green, dragons tongue)
Extra thick Pork Chops 2-2.25" (2 pack- 2-2.25 lbs)
Regent Apples (5# bag- we picked local family trees)
Haralson Apples (5# bag- we picked local family trees)
Ham Steak ( about 1.5-2 lb)
Delicata and other other winter squash
Delicata and Butternut Squash
rainbow carrots
pork coppa teaks (2) roughly 1.25-1.5
pork coppa teaks (2) roughly 1.25-1.5