This season we managed to put away some of our fruit abundance for winter eating. Thanks to cook, Kathryn Padberg, and the commercial kitchen of First Congregational Church, we are now offering Plum Preserves and Tomato Jam. Both are super tasty, made with our organic fruit, and organic spices and cane sugar. We are pleased to have them on our breakfast table and think you will like them too.
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Farm Happenings for November 12, 2019
About the farm
Welcome Table Farm is a small, diversified farm that produces high-quality vegetables, fruits, herbs, and flowers on 25 acres just outside Walla Walla, WA. We depend on the skill and strength of people and appropriate tools to grow good food, fine flowers and responsibly steward the health of the farm. 2024 marks our 18th season “Growing the Food We Eat.” Join us in the annual journey!
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