Farm Happenings at Robinette Farms
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Farm News: March 17-18, 2022

Posted on March 11th, 2022 by Robinette Farms

Please consider donating to Farmer Ian's recovery fund if you haven't already. He has a long road of recovery ahead of him and lost most of his personal belongings in the fire.

If you are interested you can sign up to volunteer or leave a note for the farm team on the ShadowBrook website. Thanks for taking the time to help out one of our long time local food growers and advocates in Nebraska!


Thanks for being part of strengthening our local food system! It's so much fun to discover new farmers and food artisans in Nebraska because I absolutely don't know all of them. Are there any items you would like to see available but aren't? Email me or shoot me a text at 844-387-6383 with the keyword LOCAL to let me know what you'd love to see!


NEW THIS WEEK: Pizza crusts from Le Quartier (limited), fresh pressed organic juices from Clean Juice, Cheddar nuggets and block from Jisa, Tea, Elixer, Matcha, and one pot Kitchari from Milkweed, Handmade pasta from Capo di Tutto, Salad mix, spinach, radishes, spicy greens, arugula, and micro greens from Robinette, Whole and 2% milk, and cream from Burbach's, jam from Kennelwood Farms, certified organic potatoes from White Rock Farms (colorado), and SO MANY OTHER LOCAL GOODIES!


If you receive home delivery and have ice packs hanging around at your house, remember that you can put them out for our driver to pick up at your next delivery! We will reuse them until we can't! Thanks!


*Be sure to check out these FAQs to help you learn to navigate your Harvie profile and see how many options you have with your Subscription.*

As always reach out to us here at Robinette if you need anything at farmers@robinettefarms.com

Thanks for supporting local food and local farmers!
Chloe, the RF Crew, and the local food community