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Farm Happenings at Daily Blessings Farm
Farm Happenings for Week of May 24th
This week in your box . . .
Braising Mix: If you missed the braising mix last week, now’s your chance! Hopefully you picked up a copy of my turkey meatballs with greens recipe. If not, I’ll put out a couple more this week on the table with your boxes. Try replacing p1 read more »
Farm Happenings Week of May 17th
I love an excuse to make a pot of soup or stew, and this wonderful rain has provided a great opportunity to do just that! Get out your recipes or check out the ones available through your Harvie account because this week is going to provide you with lots of greens.
Rainbow Swiss Chard - My fa1 read more »
Farm Happenings Week of May 10th
I hope you enjoyed your first week of produce and found the process to be smooth! It was very nice meeting our new members and seeing some familiar faces again too. Please let me know if you have suggestions for making the process better.
Some members have never tried microgreens before. 1 read more »
Farm Happenings for week of May 3, 2020
How quickly April has disappeared before my eyes! I’m very excited to start farm share deliveries this week to our Early Spring season members. This is my first year using the Harvie software platform so please don’t hesitate to ask questions. I’m learning alongside yo1 read more »
About the farm
Based at Daily Blessings Farm, the Josephine County Farm Collective is a food hub developed by a group of small local businesses with a collaborative effort to increase access to fresh, healthy food and locally grown agricultural products to the community. Founded by Carrie Juchau, owner of Daily Blessings Farm, during the 2020 Covid pandemic, these farms, ranches, and home kitchens joined forces in an attempt to fill the gaps in the traditional food supply system. The farm collective has grown from six to 25+ small businesses with more joining the community outreach effort. Local health centers in two cities have also partnered and together we offer a “Work Wellness Program” for employees.
2023 launches a new transition to a nonprofit entity with educational programs so we can better serve the community with healthy, local food, cut flowers and animal sourced fiber. We hope you will join the effort to shop local, eat healthy and serve our underprivileged populations within the community.
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2023 launches a new transition to a nonprofit entity with educational programs so we can better serve the community with healthy, local food, cut flowers and animal sourced fiber. We hope you will join the effort to shop local, eat healthy and serve our underprivileged populations within the community.