Farm Happenings at Blackbrook Farm
Back to Farm Happenings at Blackbrook Farm

February Blackbrook Farmstand Delivery

Posted on February 10th, 2022 by Ayla Dodge

Hello!

The Farmstand is now open for a delivery next WEDNESDAY, Feb. 16th. We have to switch days to wednesdays, take note.

We have some new cuts of beef and pork available including Beef Snack sticks and Summer Sausage that are made with our beef and our pork lard (fat).  It is a nitrate free, fermented and smoked product and they are very good!

The CSA season is upon us, as well, and we are deep into planning, ordering seeds and preparing for spring!!

2022 CSA   Sign up here today!! 

_____________________________________________________________________________________________________________________

**ABOUT OUR NEW PRICES ** Over the last year and half we have seen an almost doubling in Certified Organic feed cost for our heritage hogs and free range meat chickens.  Pandemic effects on our economy have also impacted our operating costs more broadly, from fuel and packaging, to labor costs, energy costs, butcher costs and much more.  Unfortunately, these circumstances have forced us to increase the cost of these products to you, our consumers.  We thank you in advance for your understanding the true cost of organically and raising animals on a small regenerative farm.  It is with your support that we can continue to raise these premium, chemical free, nutrient dense proteins humanely and in ecologically integrated organic farming system.  

We are humbled to be supported by a concerned, committed and loyal community and hope you can appreciate the reluctance with which we must ultimately ask you to share in the increased costs of production.**

____________________________________________________________________________________________________________________

NOTES on Farmstand:

There is a $50 minimum to purchase from the farm stand.  We do home delivery for a $10 fee but if you can choose a drop site that is great, too!

Our delivery window is typically between noon-5 pm depending on where you are on the route and how many people we get signed up for home delivery, which can increase our route quite a lot.

if you are interested in larger portions of pork or chicken please find that info HERE

Please email with any questions! @ blackbrook.farm.llc@gmail.com

We hope this finds you well!
Your farmers,

Ayla, James, and kiddos and animals