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519 Ridge Road, South Brunswick, NJ
In 1913, Henry VonThun purchased 90 acres of prime New Jersey farm land and used that land to homestead and grow potatoes and grain crops. His son, Henry M. continued to farm, and over the years carried on the family tradition.
As new generations farmed and the years passed, changes were made. The work horses were traded for tractors, and for many years the farm produced potatoes and various grains while being farmed by Henry M.’s son, Bob VonThun Sr.
In 1986, Bob Jr. formed a partnership with his dad which enabled them to farm alongside each other until his dad retired in 2004. Together they added a farm market and pick your own fields to help change the farm’s focus to producing small fruits and vegetables. Today, our homegrown, fresh fruits and vegetables are sold both wholesale and retail through our Farm Markets and Farmers Markets throughout the state.
Five generations of VonThun’s, along with a hard working staff, have worked many long hours to bring you healthy and delicious Jersey Fresh fruits and vegetables.
Over the years, the farm has become more diversified. Greenhouses were added in 1989, and u-pick berry crops were added. In 1995, Bob & Cindy started expanding the Fall season on the farm.
Along with growing fields of farm fresh produce, two apple orchards, and acres and acres of pumpkins, VonThun’s Farm is kept busy with a CSA Program, hayrides, a fun, interactive corn maze, and annual Fall family weekends.read more
Since 1991, Honey Brook Organic Farm has been producing nutrient rich, healthy organic produce for our customers and CSA community. In fact, in 2020 we are celebrating our 30th farming season! Farmers Jim, Sherry and their expert staff grow certified organic vegetables, berries, tree fruits, nuts, flowers, herbs and heirloom dried beans on over 100 acres of farmland at our Pennington and Chesterfield, NJ locations. Our certified organic farming practices aim to enhance and promote the health of our soils, which means you and your family receive maximal nutrition, antioxidants and other health promoting compounds from our produce. In addition to doing good things with produce, we built our farm around other values as well. We treat our Mexican field workers well and welcome them back year after year. Additionally we are painfully aware that climate change, environmental degradation, species decline and loss and plastics pollution are serious threats to the health and beauty of the natural world and have sought to address these problems in our own practices. We would be honored to grow food for you and your family and welcome you to our farm.read more