Good Dog Farm is a 10-acre certified organic vegetable farm in Parkton, Maryland. We supply our customers in the Baltimore region with delicious, nutritious food of the highest quality. We use sustainable growing practices to protect the health of our soil and the Chesapeake Bay. We founded the farm in June of 2016, and today we grow vegetables year-round thanks to our three high tunnels. Our name comes from our shared love of our two dogs, who remind us to live simply and have fun every dayread more
We are dedicated to providing our customers with the freshest quality farm products available. We place an emphasis on fresh fruits and vegetables, and offer a uniquely personal grocery shopping experience so you can enjoy the produce you’d find at your local farmer’s market every day!
In 2016, Norman’s, purchased a 60-acre farm in Howard County, allowing us to become a CSA farm and grow most of the vegetables we sell at our produce stands and farm share programs. We do also source from other small farms within a 100-mile radius. Learn more about our producers.read more
Our farm has been in operation since 1962 and is owned and managed by three women farmers (with lots of help). We have two farms in Northern Virginia -- the hub is in Fairfax County and the larger production farm is in Loudoun County. We grow our vegetables ecoganically (focusing on soil health, human health and long term sustainability) and sell them at seven farmers markets, our two roadside stands, and through the CSA.read more
House in the Woods Farm is a certified organic, national award-winning farm in Adamstown, Maryland, celebrating 20 years in production with a mission to connect you to the food, the land and the community. Our farm share program offers member-only U-Pick rows and a 20-week growing season of organic produce, all grown on the farm featuring heirloom varieties. Extended season produce available. Phil and Ilene have a passion for education, inspiring families to explore the farm through our U-Pick rows, kid-friendly farm-to-table experiences and harvest events. Lend a hand to plant and harvest produce throughout the season and experience the delight of eating what you grow.read more
Flying Plow Farm is a certified organic diversified farm. Key to our farming is the integration of vegetables, cattle, poultry, draft animals, pigs, and people to create a self-sustaining farm organism.read more
One Straw Farm is a family owned and operated vegetable farm in Northern Baltimore County, Maryland. Lovingly tended by Drew and Joan Norman since 1983. One Straw Farm supplies families, restaurants and wholesalers with the finest produce. The goal of farming is more than simply growing a satiable crop, but also the responsibility of safeguarding the integrity of the land we cultivate. Each week we promise you a provision of sustainable produce with a responsible ecological footprint. We extend our value base into the creation of a strong relationship with our market customers and our members through interaction and communication on a daily basis. From our family to yours, we invite you to enjoy our gorgeous home-grown vegetables either through our Community Supported Agriculture (CSA) program.read more