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Farm Happenings at Sunny Cone Farm
Fall is Here as We go into Week 18.
As we officially enter the Fall season we are looking at week 18 of our 20 week produce adventure. It is our highest hope that you have enjoyed the produce. We certainly have taken great satisfaction in seeing the soil bring forth the bounty that we all have shared in this 2020 produce season. Spea1 read more »
Fall Chinese Greens are Ready!
The Fall Chinese greens are coming in this week. Bok choy large and mini, and Napa cabbage. These can be used to make wonderful Kim Chee. We will be offing these this week for $2.00 each while supplies last.
Have a great week!
Andrew, Heidi and Crew
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The Winter Squash is Ready!
It has been colder the last couple of days here on the farm. We have needed to have a fire in the old wood stove the last two nights to take the edge off. It has made us real glad to see the winter squash is ready! There is nothing like winter squash roasting in the oven on a cool1 read more »
The Crimson Sweet Watermelons are Finally Ripe!!
It never ceases to amaze me that from just planting a tiny seed, that incredibly delicious things appear!! From germination to the fully developed fruit, every step is nothing short of a miracle! We are glad to tell you that for the first time in the history of Sunny Cone Farm we will b1 read more »
About the farm
Sunny Cone Farm is an Organic produce farm that is nestled amongst the rolling hills of Wisconsin’s beautiful driftless region where the soil is fertile and the clean spring water bubbles. The farm owner and manager, Andrew Cone, lives on the farm with his wife Heidi and four of his children. Andrew has managed Sunny Cone Farm since 2007. He is committed to cultivating the very best produce that he possibly can.
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