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Farm Happenings at Sungrounded Farm
Squash Tacos and Squash Soup
What a chilly few nights we've had. Luckily most of our crops are safely stored in warmer spaces, and those still in the ground are hardy and protected with blankets and greenhouses. Although I noticed some potential damage to some greens when checking things this morning, for the most1 read more »
Four more weeks of farm boxes!
We list these on demand boxes every week in conjunction with our CSA membership program, which ends in four weeks! We plan to end on demand boxes that same week, so get your fill now! We'll be sending other options for produce purchasing in the next weeks for the winter months when our1 read more »
First Fall Share!
We're fully in fall mode on the farm, and just in time for our first real chilly weather. We'll be spending the week harvesting the last of our bulk root crops, as we've got a forecasted low of 16 degrees on Saturday, which only a very few crops can withstand. Our greenhouses are fully1 read more »
Celeriac + Winter Squash
This week we've got more lovely baby bok choy + curly kale as well as celery + celeriac (celery root) for cozy cooking. Celery root is one of our favorite unpopular vegetables. We love to sub it into soups in place of celery, potatoes, or turnips, but it's also great as a mash. I1 read more »
LAST Summer Share
Just a reminder that this is the last summer season share! If you signed up for the fall season extension, you've got four more weeks of veggies coming your way (you can check your upcoming deliveries here if you forget).
If this is your last veggie share for the season, THANK YOU for sharing in ou1 read more »
Delicata Squash + Mustard Greens
Farm shares have achieved full fall flavor this week, with the 'fruit' of the season now being winter squash. We're starting with the fan favorite- Delicata. This squash is well loved nowadays for being so easy to prep with it's edible skin and small size. My two favorite ways to eat it are halved,1 read more »
Winter Squash and Mustards
Farm shares have achieved full fall flavor this week, with the 'fruit' of the season now being winter squash. We're starting with the fan favorite- Delicata. This squash is well loved nowadays for being so easy to prep with it's edible skin and small size. My two favorite ways to eat it are halved,1 read more »
Bok Choy, Potatoes, Leeks, Eggplant + more!
This week we've got Potato Leek Soup (and more) in a box for you (or whatever else you choose to make), which means it's officially fall.
We've been working for years on growing really big leeks, and we've finally got them! This makes them easier for us to harvest, and easier for you to prep1 read more »
Potato Leek Soup Box
This week we've got Potato Leek Soup (and more) in a box for you (or whatever else you choose to make), which means it's officially fall.
We've been working for years on growing really big leeks, and we've finally got them! This makes them easier for us to harvest, and easier for you to prep1 read more »
About the farm
We are a market farm dedicated to soil, community and environment. We grow all produce using organic practices and emphasize soil health for strong, nutritious plants. Check out our website at www.sungrounded.com to learn more about our farm.
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