Final Box of the winter Season!

First of all, we would like to extend a big Thank you to all of you who supported us this season. It takes extra effort to support local farms and we really appreciate that you have taken that effort. We also hope that you have found the experience rewarding and the food enjoyable. Our summer box program starts again in June with Strawberries and the first early crops of the season. You may be asking, what will happen between now and then? Don't worry, we still have a selection of great produce including sweet potatoes, potatoes, carrots, spinach, salad, and more. Plus if you eat meat, we will continue to have a great selection of our pasture raised and organic meats. You can continue to purchase food on an as-needed basis by going to www.strawberryhillmarket.ca where you can order and get home/office delivery or pick up from us at a predetermined spot. Be sure to use strawberryhillmarket.ca since we will no longer be using the Harvie site.

We plan to send out the details for our summer box program shortly!

Thanks again and have a great spring!

Strawberry Hill Farm is a certified organic family farm in the Saint John River Valley about 7 km outside Woodstock. We grow over 50 types of vegetables and berries plus livestock on pasture. We believe that the fewer the chemicals used to grow our food the better, from the point of view of our families' health, the health of our workers, the environment, and for the sake of our many customers who enjoy the vegetables, berries, and other farm products.

In a world where farms are growing ever larger with fewer crops, our objective is to have a farm that is diversified where all parts of the farm work together in a productive and profitable way to support the whole. The farm provides income for our family while also providing local employment and good organic food at reasonable prices.

Our main focus is on growing vegetables, fruits, and berries for our weekly vegetable boxes during the summer, fall, and winter. Our cows utilize portions of the farm that are not suited to growing vegetables. Broiler chickens, hens, and pigs raised outdoors are also a key part of our nutrient cycling program and crop rotation helping to create an organic farm system where the many parts work together to produce high quality, nutritious food in a sustainable fashion.

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