Wow it's been a great year for a number of harvests, and we have a wonderful lineup of veggies to choose from for your Thanksgiving feasts! It's time to get planning with our impressive selection, ordering closes Sunday night as always (technically 11:55pm). We've got your sweet potatoes and squashes, Brussles sprouts and napa cabbages, fresh spinach and bok choy. There's still some summer treats coming in like tomatillos, shishito peppers, eggplant and okra. This year we have three potato varieties: Arizona a yellow flesh waxy potato that holds it's shape well, Sangré a red flesh floury potato great for soups, and classic French Fingerlings that are delicious roasted. We have small and large pie pumpkins - we love roasting up a bunch and tucking the purée into the freezer for winter pies, just pre-measure however much your favourite pumpkin recipes use! We have leeks, onions yellow and red as well as shallots on offer and some scallions too if you prefer their fresh green in dishes. There's nice big butternut squashes and tiny sweet Honeynuts perfect for two. What can we bring you this week?
Back to Farm Happenings at Fiddlehead Farm
Happy Thanksgiving!
About the farm
Heather and Stephanie have been running Fiddlehead Farm since 2012 in Prince Edward County, Ontario. With a small team of employees they are ecologically growing twelve acres of tasty vegetables. Selling veggies year round, they pack up shares in spring, summer and winter seasons.
While they grew up in cities it is their shared passions for good food and the environment that led them to start their own vegetable farm after studying in ecology and politics. They started with a modest group of farm shares and a handful of farmers' markets. With the help of family, friends, and a dedicated following of both veggie box members and market customers the farm has steadily grown from its humble beginnings.
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While they grew up in cities it is their shared passions for good food and the environment that led them to start their own vegetable farm after studying in ecology and politics. They started with a modest group of farm shares and a handful of farmers' markets. With the help of family, friends, and a dedicated following of both veggie box members and market customers the farm has steadily grown from its humble beginnings.