Farm Happenings at Cropsey Community Farm
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Farm Happenings for May 29, 2020

Posted on May 25th, 2020 by Joy Buckhout

What we have this week:

The only Cropsey Produce for this week's Farm Stand will be Mustard Greens and a bit of Radish. As it was last week, we are transitioning out of the Greenhouse and into the fields, gearing up for the start of the CSA Season :) 

Other ORGANIC Produce for the week:

  • Carrots, 2# bag
  • Shallots, 1# 
  • Chives
  • Cilantro
  • Dill
  • Mint
  • Rutabaga 2#
  • Beets 2# bags
  • Flat Parsley
  • Red Curly Kale
  • Tuscan Kale (AKA Lacinato or Dino Kale)
  • French Breakfast Radishes
  • Hakurei Turnips - Sustainable - Organic Methods, but not certified
  • Jerusalem Artichokes - Half Pound Containers
  • Micro Greens - Pea Shoots
  • Micro Greens - Spicy Blend

Hydroponic Produce for the week:

  • Butterhead Lettuce
  • Baby Spinach containers
  • Baby Arugula containers
  • Baby Kale containers
  • Baby Greens - Spicy Mix - Arugula, Ruby Streaks, Mizuna & Mustard
  • Baby Greens - Farmer's Salad Mix - Romaine, Tatsoi, Spinach & Komatsuna
  • Baby Greens - Autumn Mix - Arugula, Kale, Spinach & Beet greens

Other IPM Produce for the week:

  • Radicchio
  • Spinach
  • Asparagus
  • Gold Potatoes
  • Yellow Onions
  • Red Onions
  • Jumbo Carrots

Sustainable MUSHROOMS:

  • Crimini, Whole
  • Portabello Caps

Meat, Tofu, Eggs & Dairy:

  • Local GF Beef Jerky 
  • Local All Beef Hot Dogs, or Franks (50/50 Beef & Pork)
  • Local Breakfast Sausage: links w/ Maple or Sage, or Brown & Serve
  • Local Kielbasa: Fresh or Smoked
  • Local Pork Sausages: Garlic Parmesan; Andouille; Chorizo; Bratwurst; Sweet Italian; Hot Italian 
  • Organic Firm Tofu
  • Local MILK, Grass-Fed, non-homogenized
  • Local GF Half & Half
  • Local GF Heavy Cream
  • Local GF Chocolate Milk
  • Local Sour Cream
  • Local Creme Fraiche
  • Local GF Butter, Salted or Unsalted
  • Local Eggs, Pastured
  • Organic Eggs
  • Quail Eggs
  • Yogurt & Kefir
  • Cheese
    • (Raw Milk Aged): Reg, Sharp, & Smoked Cheddar; Parmesan; Blue; Monterey Horseradish & Jalapeño
    • Feta Cheese
    • Goat Cheese "Chevre": Plain or Herb de Provence

Other Refrigerated Items:

  • Fresh Pickles: Whole Sours, Half Sours, Kosher Dill Spears, Hot Pickles, Pickled Green Tomatoes & Sauerkraut
  • Hummus: Roasted Garlic & Roasted Red Pepper and Spinach & Artichoke
  • Basil Pesto
  • Kale & Walnut Pesto
  • Kim Chi's
  • Sauerkrauts: Reg, Ruby, Turmeric
  • Pickled Beets
  • Beet Kvaas
  • Lactofermented Ginger Carrots
  • Kombucha: Ginger Devotion, Bliss Berry & Schizandra Berry, Jasmine, Concord Grape, Green Lovin'


  • Salsa: Corn & Black Bean, Tequila Lime, Roasted Garlic & Red Pepper, Mango & Peach, Jalapeno Pineapple, Cherries & Lager
  • Tomato Sauce: Tomato/Basil
  • Jam: Farm & Forest Berry, Strawberry Vanilla, Peach Cobbler, Wild Blueberry, Pear & Almond, Blackberry Apple, Hot Pepper Jelly
  • Pickles: Garlic & Dill Chips, Hot Pickle Chips, Thai Spiced
  • Almond Butter, Chocolate Almond Spread
  • Kansas City Barbecue Sauce
  • Scone Baking Mix
  • Organic Flour: Polenta 2# Bags, Whole Wheat Flour 2# bags
  • Hot Sauce: Org Fermented Red Pepper, Fermented Green Widow, Fermented Kali Curry
  • LS Soy Sauce, GF Tamari, Dumpling Sauce, Teriyaki, & Worcestershire Sauce
  • Cookies: Choc Chip or Ginger Molasses
  • GF Cookies: Choc Chip or Ginger Molasses
  • Org Granola: Maple Walnut or Honey Almond