Tomato harvest is on the rise. The cherry tomatoes are ripening and we've been picking steady. The slicing tomatoes are starting to blush but it's most likely going to be a couple more weeks before picking those begin. Also this week we harvested garlic. It's going to be another week or two to dry and clean it up before its ready to ship. Should be a pretty reasonable amount this year.
There's been few members attempting to put a hold on an upcoming delivery but were unable due to missing the deadline. If you want to place a hold on any upcoming delivery you have to do so before the end of the customization period which has been Sunday night at 8:00pm. Here's some further information on how to reschedule a share, to change a pick-up location, or to hold a share. https://harvie.zendesk.com/hc/en-us/articles/360001542514-How-to-reschedule-change-a-delivery-location-and-hold-a-share-
Well I got to run and even though I could write more I can't sit at my desk too much longer. Got a lot to get done before the sun goes down. Thank you all for the compliments on the food you've been giving us. It's always good to hear from you. Take care and eat well!
"There is no sincere love than the love of food".
George Bernard Shaw