Welcome to Week 3! This week we have asparagus, spinach, radishes, kale, collards, lettuces and more! Be sure to check out the add-on items this week as well! In this week's CSA newsletter, Jenn Borealo will be sharing tips on prepping and storing your asparagus, along with delicious recipes for this week's contents. If you ever have any questions about items in your share, please don't hesitate to reach out to us, our team is always happy to help with anything you might need! Our main number is 908-879-7189 and we're available to help with storage questions, recipe ideas, or any other CSA info that you might need. Have a great week!
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Week 3 Is Here!
About the farm
Alstede Farms is focused on being the best farm in the northeast. We are dedicated to providing high-quality homegrown local fruits and vegetables and memorable farm experiences. This is accomplished through a highly motivated employee team that is focused on customer service and the sustainable stewardship of God’s natural resources. We produce a huge variety of our own local fruits, vegetables, and flowers grown using only sustainable and USDA certified organic production methods. We take soil and water conservation and the stewardship of our farm land very seriously, and have therefore permanently preserved all of the farm land we own. We have made a long-term commitment to agriculture in Chester as well as in New Jersey. We love what we do and we love serving you!
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